Separation of Protein and Polyethylene Glycol in Water Solutions by a Desalting Technique.
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چکیده
منابع مشابه
Magnetorheological and Volumetric Properties of Starch and Polyethylene Glycol Solutions in the Presence of NiO Nanoparticles
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ژورنال
عنوان ژورنال: Acta Chemica Scandinavica
سال: 1983
ISSN: 0904-213X
DOI: 10.3891/acta.chem.scand.37b-0241